One day Fatima, Auday, Outmane, and I went to the beach for lunch. The Moroccan way is to buy your meat from the butcher and then take it to a nearby restaurant to have it barbequed and then either eat in the restaurant or take it down to the beach where you can order tea, cola, or coffee and enjoy your lunch. That is what we did, but Auday knows which butcher to go to and actually it is pretty obvious. It was interesting because the joint of meat is hanging there and they cut off a piece and either grind it, or cut appropriately. Even the ground beef is that way, no fillers at all. Here are some photos of that day. Auday and Outmane left to go back to work and we stayed to while away a few hours at the shore.
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